Hawaiian Banana Bread

Ingredients 

1/2 Cup Butter Soften

1 Cup Sugar

2 Large Eggs

1 Very Riped Banana, Mashed

8 oz crushed pineapple (do not Drain)

2 Cups Flour

1 tspn Baking Powder

1 tspn Baking Soda

1/4 tspn salt

1/4 cup shredded coconut

Directions

-Preheat oven 350

-in a large bowl, cream butter and sugar together with a mixture until light and fluffy

-add eggs one at a time and beat 

-stir in mashed banana and pineapple

-in a separate bowl sift together Flour, baking powder, baking Soda and salt

-add to wet ingredients stir in coconut flakes

-pour into greased loaf pan bake for 60min

Comments

Post a Comment

Popular posts from this blog

Mexican Restaurant Queso

 2 Tsps Onion Powder 2 Tsps Garlic Powder Ingredients: 2 Tsps Cumin 2 Cans Chopped Green Chilies 1 Tbs Butter or Margarine 1/2 Cup Milk or as needed 1 pound White American Cheese Cube Directions: Place cheese,Milk and butter in medium saucepan over low heat cook until cheese has melted, stirring frequently. Stir in green chilies, cumin, garlic powder, onion powder and cayenne pepper to taste. add more milk if dip is too thick. 
Read more

Super Easy Peach Cobbler

 Ingredience 1 can Slice Peaches in syrup 1 Cup all purpose Flour 1 Cup White Sugar 1 Cup of Milk 2 Tspn Baking Powder 1/4 Tspn Salt 1/2 Cup Unsalted Butter Melted Directions -Preheat Oven to 375 -In a 9x13 inch baking dish, pour the melted butter -In a Medium bowl, mix together Flour, sugar, baking powder and salt -stir in Milk until combined -pour batter over the butter in the baking dish, but do not stir -Distribute peach slices evenly on top of batter -pour the syrup from the can over the peaches -Bake and pre-heated oven for 40 - 45 min or until the top turns golden brown
Read more